Great to be featured DNA! Thank you Antoine Lewis for this awesome write up ! Ethiopian an Oriya thali gets its due mention.
Announcing the launch of my website ananyabanerjee.com. All the goodies prepared by me from my kitchen will be available from this site.
Thrilled to be featured in Hindustan Times "Rise of the Home Chefs " along with other rockstars like Perzen Darukhanawalla Patel, Gitika Saikia , Munaf Kapadia, Auroni Mookerjee, thank you Soma Das for this awesome write up.
Durga Pujo countdown has began! In 2 days time we will be drowned in festivities, pandel hopping, eat good food. It is this time of the year , we bongs are dressed in our best. It is this time of the year we have rendezvous with our favourite goddess as she visits us for 5 days in a year. These days are indeed special and precious. My write up in today''s DNA is a readers guide which pujo pandal to visit and what to eat where. Thank you Melissa D''Costa D''Silva for compiling this so fabulously. HAPPY PUJO everyone. Catch me going pandal hopping in my Chanel. Ananya R Rannaghor eating all stall food. Then watch me cooking these recipes for you!
Thrilled to be in today''s DNA 3rd oct 2015. Yours truly Ananya Banerjee in "Regional grub for grabs" along with other rock stars like Nafisa Kapadia, Gitika Saikia and Perzen Darukhanawalla Patel
My book Planet Gastronomy -100 Most Popular Global Recipes covered in today''s Telegraph , Kolkata
Article on #PlanetGastronomy-100 Most Popular Global Recipes launch in kolkata in Ebela -ABP group,
Planet Gastronomy book launch covers in popcorn, Pratidin.
Coverage of my book with Sovan Chaterjee , mayor of kolkata, Sadhan Pande, minister of consumer affairs, june maliah, actor, Agnimitra Paul, designer, Rita Bhimani, media personality
At the Inaugural show of JS Art Gallery
Sindhian magazine , January issue. Desserts around the world from "Planet Gastronomy -100 most popular global recipes